Grill Master Chicken Wings Recipe

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Grill Master Chicken Wings
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  1. Combine 1/2 cup soy sauce, Italian dressing, and chicken wings in a large, zip-top bag. Close bag and refrigerate 4 hours to overnight.
  2. Preheat an outdoor grill for medium heat. In a small saucepan, melt the butter. Stir in the 1 teaspoon soy sauce and the hot pepper sauce. Turn off heat and reserve.
  3. Remove the chicken wings from the marinade and pat dry. Cook the wings on the preheated grill, turning occasionally, until the chicken is well browned and no longer pink, 25 to 30 minutes.
  4. Place grilled wings in a large bowl. Pour butter sauce over wings; toss to mix well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 346.49 Kcal (1451 kJ)
Calories from fat 207.03 Kcal
% Daily Value*
Total Fat 23g 35%
Cholesterol 184.34mg 61%
Sodium 1827.19mg 76%
Potassium 309.95mg 7%
Total Carbs 5.69g 2%
Sugars 3.68g 15%
Dietary Fiber 1.51g 6%
Protein 28.97g 58%
Vitamin C 4.2mg 7%
Vitamin A 0.1mg 2%
Iron 3.1mg 17%
Calcium 44mg 4%
Amount Per 100 g
Calories 198.73 Kcal (832 kJ)
Calories from fat 118.74 Kcal
% Daily Value*
Total Fat 13.19g 35%
Cholesterol 105.73mg 61%
Sodium 1047.99mg 76%
Potassium 177.77mg 7%
Total Carbs 3.27g 2%
Sugars 2.11g 15%
Dietary Fiber 0.87g 6%
Protein 16.62g 58%
Vitamin C 2.4mg 7%
Iron 1.8mg 17%
Calcium 25.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
  • 9

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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