Directions:
- Cut steak diagonally across grain into 1/4-inch-thick slices. Set aside. Combine soy sauce and next 5 ingredients in a small bowl, stirring until cornstarch dissolves. Add steak; stir well. Set aside.
- Heat sesame oil in a large nonstick skillet over medium-high heat; add onion, and cook, stirring constantly, until tender. Add spinach to onion, and cook, stirring constantly, just until spinach wilts. Set aside, and keep warm.
- Add steak mixture to skillet, and cook 3 to 4 minutes, stirring constantly.
- Wrap tortillas in wax paper or damp paper towels, and microwave at HIGH 20 seconds or until warm.
- Top each tortilla evenly with spinach mixture, steak mixture, and mandarin oranges. Roll up, and slice in half crosswise, securing each half with a wooden pick.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 412.09 Kcal (1725 kJ) | ||
| Calories from fat | 142.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.85g | 24% | |
|---|---|---|---|
| Cholesterol | 100.9mg | 34% | |
| Sodium | 1249.37mg | 52% | |
| Potassium | 721.97mg | 15% | |
| Total Carbs | 27.72g | 9% | |
| Sugars | 3.69g | 15% | |
| Dietary Fiber | 2.62g | 10% | |
| Protein | 39.15g | 78% | |
| Vitamin C | 14mg | 23% | |
| Iron | 4.5mg | 25% | |
| Calcium | 78.4mg | 8% | |
| Amount Per 100 g | |||
| Calories | 168.7 Kcal (706 kJ) | ||
| Calories from fat | 58.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.49g | 24% | |
|---|---|---|---|
| Cholesterol | 41.31mg | 34% | |
| Sodium | 511.48mg | 52% | |
| Potassium | 295.56mg | 15% | |
| Total Carbs | 11.35g | 9% | |
| Sugars | 1.51g | 15% | |
| Dietary Fiber | 1.07g | 10% | |
| Protein | 16.03g | 78% | |
| Vitamin C | 5.7mg | 23% | |
| Iron | 1.8mg | 25% | |
| Calcium | 32.1mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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