Artichoke Crostini Recipe

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Ingredients:

Serving

1 (6 oz) jar marinated artichoke hearts, drained and chopped
3 green onions, chopped
5 tbsp grated parmesan cheese, divided
2 tbsp mayonnaise
salt and pepper
12 slices french baguettes (1/2 inch thick )

Directions:

In a bowl, mix together artichoke hearts, green onions, 3 tablespoons Parmesan cheese, mayonnaise, salt, and pepper to taste.
Place baguette slices on a baking sheet.
Broil 4 to 5 inches from heat for 2 to 3 minutes on each side or until slightly browned.
Spoon approximately 1 tablespoon artichoke mixture on each baguette slice and sprinkle with remaining cheese.
Broil 1 to 2 minutes or until cheese is melted.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	621.22 Kcal (2601 kJ)
Calories from fat	129.91 Kcal
		% Daily Value*
Total Fat	14.43g	22%
Cholesterol	10.8mg	4%
Sodium	1388.59mg	58%
Potassium	262.99mg	6%
Total Carbs	99.95g	33%
Sugars	0.78g	3%
Dietary Fiber	6.2g	25%
Protein	21.57g	43%
Vitamin C	5.7mg	9%
Iron	0.2mg	1%
Calcium	146.4mg	15%

Amount Per 100 g
Calories	277.81 Kcal (1163 kJ)
Calories from fat	58.1 Kcal
		% Daily Value*
Total Fat	6.46g	22%
Cholesterol	4.83mg	4%
Sodium	620.98mg	58%
Potassium	117.61mg	6%
Total Carbs	44.7g	33%
Sugars	0.35g	3%
Dietary Fiber	2.77g	25%
Protein	9.64g	43%
Vitamin C	2.5mg	9%
Iron	0.1mg	1%
Calcium	65.5mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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