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Arequipena Potatoes Recipe

Arequipena Potatoes Recipe

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Ingredients

Count

Nutrition

419

Calories

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Ingredients:

Serving

2 1/2 to 3 lb boiling potatoes, peeled and cut into 1/4inch dice
1/4 lb feta cheese, crumbled
1/4 lb anejo cheese, cut into 1/4inch dice
1 1/2 tsp coarse sea salt
4 tbsp olive oil
1/2 cup heavy cream or milk
1 ancho pepper, stemmed
3 green onions, dark green parts only , thinly sliced on the diagonal

Directions:

In a large mixing bowl, combine the potatoes, feta, anejo, salt, and 1 tablespoon of the olive oil. Toss to mix, and distribute the mixture evenly in a shallow ovenproof casserole, glass or earthenware. Pour the cream over the top and preheat the oven to 350 degrees.
Halve the ancho chile lengthwise and scrape out the seeds, being careful to keep the two halves intact. Push the two halves of pepper into the potatoes so that they are secure, like 2 little bowls, and fill each with an equal amount of the remaining olive oil. Bake the dish for 1 to 1 1/4 hours, or until the potatoes are tender. When serving, spoon a little of the hot pepper oil over the surface of the dish and scatter with some of the sliced green onions.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	419.28 Kcal (1755 kJ)
Calories from fat	206.07 Kcal
		% Daily Value*
Total Fat	22.9g	35%
Cholesterol	50.36mg	17%
Sodium	1073.1mg	45%
Potassium	635.15mg	14%
Total Carbs	44.62g	15%
Sugars	15.61g	62%
Dietary Fiber	7.55g	30%
Protein	9.48g	19%
Vitamin C	30.4mg	51%
Vitamin A	2.3mg	77%
Iron	2.8mg	16%
Calcium	294.6mg	29%

Amount Per 100 g
Calories	142.51 Kcal (597 kJ)
Calories from fat	70.04 Kcal
		% Daily Value*
Total Fat	7.78g	35%
Cholesterol	17.12mg	17%
Sodium	364.74mg	45%
Potassium	215.88mg	14%
Total Carbs	15.17g	15%
Sugars	5.3g	62%
Dietary Fiber	2.56g	30%
Protein	3.22g	19%
Vitamin C	10.3mg	51%
Vitamin A	0.8mg	77%
Iron	1mg	16%
Calcium	100.1mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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