Applesauce Sweet Potato Bake Recipe

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Applesauce Sweet Potato Bake
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Ingredients:

Directions:

  1. Place sweet potatoes in 3-quart saucepan. Add enough water to cover. Add salt as desired.
  2. Heat to boiling; reduce heat and cover. Simmer 30-35 minutes or until tender. Drain.
  3. Remove skins and cut each potato lengthwise in half.
  4. Heat oven to 375°F; place sweet potatoes cut side up in a greased 2-quart casserole or 8 x8 baking dish.
  5. Spread applesauce over sweet potatoes.
  6. Mix brown sugar, nuts & cinnamon. Sprinkle over applesauce. Dot with butter.
  7. Cover and bake for 30 minutes or until hot.
  8. Can also sprinkle with:.
  9. Dried cranberries.
  10. Mini marshmallows.
  11. Sliced, canned peaches or pineapple.
  12. Toasted pecans or almonds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 215.61 Kcal (903 kJ)
Calories from fat 68.95 Kcal
% Daily Value*
Total Fat 7.66g 12%
Cholesterol 10.18mg 3%
Sodium 57.51mg 2%
Potassium 332.38mg 7%
Total Carbs 36.38g 12%
Sugars 14.99g 60%
Dietary Fiber 3.03g 12%
Protein 2.36g 5%
Vitamin C 2.4mg 4%
Vitamin A 0.8mg 27%
Iron 1.2mg 7%
Calcium 38.6mg 4%
Amount Per 100 g
Calories 153.18 Kcal (641 kJ)
Calories from fat 48.99 Kcal
% Daily Value*
Total Fat 5.44g 12%
Cholesterol 7.23mg 3%
Sodium 40.86mg 2%
Potassium 236.14mg 7%
Total Carbs 25.85g 12%
Sugars 10.65g 60%
Dietary Fiber 2.15g 12%
Protein 1.67g 5%
Vitamin C 1.7mg 4%
Vitamin A 0.6mg 27%
Iron 0.9mg 7%
Calcium 27.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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