Applesauce Pumpkin Bread Recipe

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Applesauce Pumpkin Bread
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Ingredients:

Directions:

  1. (1) Grease and flour 3 loaf pans.
  2. (2) In mixing bowl, combine flour, sugar, baking soda, salt and spices.
  3. (3) In a separate bowl, combine pumpkin, applesauce, oil, juice and eggs. Gradually combine contents of both bowls.
  4. (4) Stir in nuts, raisins, Pour batter in pans.
  5. (5) Bake at 350 degrees for 50 to 60 minutes; test for doneness. Cool in pan 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2851.33 Kcal (11938 kJ)
Calories from fat 1311.41 Kcal
% Daily Value*
Total Fat 145.71g 224%
Cholesterol 218.24mg 73%
Sodium 5566.37mg 232%
Potassium 1393.7mg 30%
Total Carbs 369.98g 123%
Sugars 126.23g 505%
Dietary Fiber 26.75g 107%
Protein 38.11g 76%
Vitamin C 30mg 50%
Iron 17mg 95%
Calcium 598.2mg 60%
Amount Per 100 g
Calories 350.85 Kcal (1469 kJ)
Calories from fat 161.37 Kcal
% Daily Value*
Total Fat 17.93g 224%
Cholesterol 26.85mg 73%
Sodium 684.93mg 232%
Potassium 171.49mg 30%
Total Carbs 45.52g 123%
Sugars 15.53g 505%
Dietary Fiber 3.29g 107%
Protein 4.69g 76%
Vitamin C 3.7mg 50%
Iron 2.1mg 95%
Calcium 73.6mg 60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 68.4
    Points
  • 79
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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