Applesauce Cinnamon Bread Recipe

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Applesauce Cinnamon Bread
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Ingredients:

Directions:

  1. In a large bowl, combine the flours, sugar, 1 teaspoon cinnamon, baking soda, salt, baking powder and nutmeg. In a small bowl, whisk the egg whites, egg, applesauce, oil and milk. Stir into dry ingredients just until moistened.
  2. Transfer to a 9-in. x 5-in. loaf pan coated with cooking spray. Combine brown sugar and remaining cinnamon; sprinkle over the top.
  3. Bake at 350° for 50-60 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack. Yield: 1 loaf (16 slices).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 212.87 Kcal (891 kJ)
Calories from fat 35.66 Kcal
% Daily Value*
Total Fat 3.96g 6%
Cholesterol 10.23mg 3%
Sodium 165.23mg 7%
Potassium 51.59mg 1%
Total Carbs 39.91g 13%
Sugars 9.39g 38%
Dietary Fiber 1.33g 5%
Protein 3.89g 8%
Vitamin C 4mg 7%
Iron 0.4mg 2%
Calcium 22.3mg 2%
Amount Per 100 g
Calories 232.87 Kcal (975 kJ)
Calories from fat 39.01 Kcal
% Daily Value*
Total Fat 4.33g 6%
Cholesterol 11.19mg 3%
Sodium 180.76mg 7%
Potassium 56.44mg 1%
Total Carbs 43.66g 13%
Sugars 10.27g 38%
Dietary Fiber 1.46g 5%
Protein 4.25g 8%
Vitamin C 4.4mg 7%
Iron 0.4mg 2%
Calcium 24.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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