Applesauce Bread Recipe

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Applesauce Bread
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Ingredients:

Directions:

  1. In a large bowl, combine the flours, sugar, 1 teaspoon cinnamon, baking soda, salt, baking powder and nutmeg. In a small bowl, whisk the egg whites, egg, applesauce, oil and milk. Stir into dry ingredients just until moistened.
  2. Transfer to a 9-in. x 5-in. loaf pan coated with cooking spray. Combine brown sugar and remaining cinnamon; sprinkle over the top.
  3. Bake at 350° for 50-60 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack. Yield: 1 loaf (16 slices).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 106.55 Kcal (446 kJ)
Calories from fat 27.79 Kcal
% Daily Value*
Total Fat 3.09g 5%
Cholesterol 8.23mg 3%
Sodium 132.17mg 6%
Potassium 54.46mg 1%
Total Carbs 17.87g 6%
Sugars 7.14g 29%
Dietary Fiber 0.59g 2%
Protein 1.9g 4%
Vitamin C 3.2mg 5%
Iron 0.6mg 4%
Calcium 16.5mg 2%
Amount Per 100 g
Calories 234.95 Kcal (984 kJ)
Calories from fat 61.28 Kcal
% Daily Value*
Total Fat 6.81g 5%
Cholesterol 18.15mg 3%
Sodium 291.43mg 6%
Potassium 120.08mg 1%
Total Carbs 39.39g 6%
Sugars 15.74g 29%
Dietary Fiber 1.3g 2%
Protein 4.19g 4%
Vitamin C 7.1mg 5%
Iron 1.4mg 4%
Calcium 36.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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