Apple Walnut Bread Recipe

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Apple Walnut Bread
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Ingredients:

Directions:

  1. Preheat oven to 300 degrees F (150 degrees C). Lightly grease two 9x5 inch loaf pans.
  2. In a large bowl, stir together oil, applesauce, eggs, sugar and vanilla extract. In a separate bowl, sift together flour cinnamon, baking soda and salt. Gradually stir flour mixture into wet ingredients, mixing just until combined. Fold in apples and walnuts. Pour batter into prepared pans.
  3. Bake in preheated oven for 70 minutes, until a knife inserted in the center of a loaf comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2427.72 Kcal (10164 kJ)
Calories from fat 1144.56 Kcal
% Daily Value*
Total Fat 127.17g 196%
Cholesterol 245.52mg 82%
Sodium 1904.08mg 79%
Potassium 854.75mg 18%
Total Carbs 294.29g 98%
Sugars 122.57g 490%
Dietary Fiber 14.25g 57%
Protein 41.61g 83%
Vitamin C 11.3mg 19%
Iron 9.3mg 52%
Calcium 131mg 13%
Amount Per 100 g
Calories 329.48 Kcal (1379 kJ)
Calories from fat 155.34 Kcal
% Daily Value*
Total Fat 17.26g 196%
Cholesterol 33.32mg 82%
Sodium 258.42mg 79%
Potassium 116mg 18%
Total Carbs 39.94g 98%
Sugars 16.64g 490%
Dietary Fiber 1.93g 57%
Protein 5.65g 83%
Vitamin C 1.5mg 19%
Iron 1.3mg 52%
Calcium 17.8mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 58.4
    Points
  • 67
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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