Apple - Walnut Bagels Recipe

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Apple - Walnut Bagels
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Ingredients:

Directions:

  1. Placed the apple pieces in a bowl. Cover with boiling water and allow to sit 15 minutes. Drain well and set aside.
  2. Pour 1/2 cup warm water into a large bowl (preferably in a standing mixer fitted with a dough hook). Add the sugar and yeast and let stand 10 minutes.
  3. Whisk together flours, salt, brown sugar and cinnamon.
  4. Add the remaining water and the drained apple pieces to the yeast mixture.
  5. With the mixer running, slowly begin adding the flour mixture to the wet ingredients, about 1/4 cup at a time.
  6. Mix in nuts. Dough will be very stiff.
  7. Knead for 5-10 minutes.
  8. Place into a greased bowl, turning to grease the top. Cover and let rise 2 hours.
  9. Punch down the dough, divide into 10 balls and let rest, covered, 10 minutes.
  10. Shape dough balls into rings, cover and rest again for 35 minutes.
  11. Meanwhile, bring a large pot of water to a boil, and preheat the oven to 375F.
  12. Place the bagels, two at a time, into the boiling water for 2 minutes.
  13. Drain well, and place on lined baking sheets.
  14. Bake for 30 minutes and cool on a rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 333.2 Kcal (1395 kJ)
Calories from fat 74.97 Kcal
% Daily Value*
Total Fat 8.33g 13%
Sodium 788.49mg 33%
Potassium 128.43mg 3%
Total Carbs 57.57g 19%
Sugars 5.23g 21%
Dietary Fiber 4.67g 19%
Protein 7.34g 15%
Vitamin C 0.2mg 0%
Iron 4mg 22%
Calcium 103.4mg 10%
Amount Per 100 g
Calories 285.4 Kcal (1195 kJ)
Calories from fat 64.21 Kcal
% Daily Value*
Total Fat 7.13g 13%
Sodium 675.37mg 33%
Potassium 110.01mg 3%
Total Carbs 49.31g 19%
Sugars 4.48g 21%
Dietary Fiber 4g 19%
Protein 6.28g 15%
Vitamin C 0.2mg 0%
Iron 3.4mg 22%
Calcium 88.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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