Directions:
- Combine apples, sugar, lemon rind, and hot water. Cook until apples are tender. Add wine. Blend flour and cold water. Thin with a few tablespoons of hot soup. Simmer 5 minutes. Chill, and add cream before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 117.12 Kcal (490 kJ) | ||
| Calories from fat | 26.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.89g | 4% | |
|---|---|---|---|
| Cholesterol | 9.13mg | 3% | |
| Sodium | 52.15mg | 2% | |
| Potassium | 121.24mg | 3% | |
| Total Carbs | 21.23g | 7% | |
| Sugars | 14.95g | 60% | |
| Dietary Fiber | 2.04g | 8% | |
| Protein | 0.46g | 1% | |
| Vitamin C | 7.5mg | 13% | |
| Iron | 0.2mg | 1% | |
| Calcium | 26.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 58.76 Kcal (246 kJ) | ||
| Calories from fat | 13.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.45g | 4% | |
|---|---|---|---|
| Cholesterol | 4.58mg | 3% | |
| Sodium | 26.16mg | 2% | |
| Potassium | 60.83mg | 3% | |
| Total Carbs | 10.65g | 7% | |
| Sugars | 7.5g | 60% | |
| Dietary Fiber | 1.02g | 8% | |
| Protein | 0.23g | 1% | |
| Vitamin C | 3.8mg | 13% | |
| Iron | 0.1mg | 1% | |
| Calcium | 13.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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