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Blueberry Streusel Muffins Recipe

Blueberry Streusel Muffins Recipe

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Ingredients:

Serving

300 g flour (2 cups)
2 1/2 tsp baking powder
250 g fresh blueberries, washed and drained (1 3/4 cups)
1 tsp salt
150 g apples, coarsely grated (1 medium)
50 g sugar (1/4cup)
3 eggs
80 ml oil (1/3 cup)
80 ml milk (1/3 cup)
50 g flour (1/3 cup)
2 tbsp sugar
1 tsp vanilla
15 g butter

Directions:

In a large bowl combine flour, baking powder, salt and sugar.
In another bowl mix egg, oil and milk.
Add wet ingredients to dry ones and mix only until just combined.
Fold in apple and blueberries.
Fill dough into prepared muffin tins (you may either grease the tins or line them with paper cups). Make sure not to fill them to the top because you will need some space for the streusel.
In a third bowl combine the ingredients for the streusel topping by hand. When your crumbs have reached the desired size (the longer you mix, the smaller the crumbs), sprinkle them over the muffins.
Bake at 180°C/350F in the preheated oven for about 20 minutes or until a toothpick inserted in the center comes out clean.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	734.68 Kcal (3076 kJ)
Calories from fat	321.28 Kcal
		% Daily Value*
Total Fat	35.7g	55%
Cholesterol	131.23mg	44%
Sodium	1876.37mg	78%
Potassium	577.98mg	12%
Total Carbs	94.2g	31%
Sugars	31.69g	127%
Dietary Fiber	8.81g	35%
Protein	12.56g	25%
Vitamin C	2.5mg	4%
Iron	4.4mg	25%
Calcium	349.7mg	35%

Amount Per 100 g
Calories	258.12 Kcal (1081 kJ)
Calories from fat	112.88 Kcal
		% Daily Value*
Total Fat	12.54g	55%
Cholesterol	46.11mg	44%
Sodium	659.25mg	78%
Potassium	203.07mg	12%
Total Carbs	33.1g	31%
Sugars	11.13g	127%
Dietary Fiber	3.1g	35%
Protein	4.41g	25%
Vitamin C	0.9mg	4%
Iron	1.5mg	25%
Calcium	122.9mg	35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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