Apple, Potato and Onion Gratin Recipe

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Apple, Potato and Onion Gratin
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees. butter a 13x9 pyrex.
  2. Melt 6 T butter in a large nonstick skillet over medium heat. add onion, thyme and 2 t salt; saute until onion are translucent, about 10 minutes.
  3. Increase heat to medium-high; saute until onion are tender and begin to color, about 8 minutes longer. remove from heat. add remaining 6 T butter, 2/3 c water, wine, and sugar to skillet; stir and swirl skillet to combine. bring to a boil, then cool onion mixture to lukewarm.
  4. Combine potatoes, apples, remaining 2 t salt and onion mixture in large bowl; toss gently to blend.
  5. Transfer to prepared baking dish, spreading evenly. cover dish with parchment paper, then cover with foil, shiny side down.
  6. Bake gratin until potatoes are tender, about 55 minutes. uncover and bake until top browns and juices bubble thickly, about 20 minutes longer.
  7. (can be made 6 hours ahead. let stand uncovered at room temperature. rewarm, loosely covered with foil, in 300 degree oven for 20 minutes.) let gratin stand 15 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 673.14 Kcal (2818 kJ)
Calories from fat 308.33 Kcal
% Daily Value*
Total Fat 34.26g 53%
Cholesterol 45.8mg 15%
Sodium 1530.42mg 64%
Potassium 843.3mg 18%
Total Carbs 82.9g 28%
Sugars 26.65g 107%
Dietary Fiber 4.82g 19%
Protein 7.58g 15%
Vitamin C 34.6mg 58%
Vitamin A 0.2mg 7%
Iron 114.8mg 638%
Calcium 66.9mg 7%
Amount Per 100 g
Calories 155.26 Kcal (650 kJ)
Calories from fat 71.12 Kcal
% Daily Value*
Total Fat 7.9g 53%
Cholesterol 10.56mg 15%
Sodium 353mg 64%
Potassium 194.51mg 18%
Total Carbs 19.12g 28%
Sugars 6.15g 107%
Dietary Fiber 1.11g 19%
Protein 1.75g 15%
Vitamin C 8mg 58%
Iron 26.5mg 638%
Calcium 15.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.5
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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