Apple Crisp Recipe

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Ingredients:

Serving

1 cup all-purpose flour
1 cup rolled oats
1 cup brown sugar, lightly packed
1 tsp cinnamon
1/2 cup butter or 1/2 cup margarine
4 cups sliced apples

Directions:

Mix together the first four ingredients.
Cut in 1/2 cup Butter.
Mix 1/4 of the crumb mixture with the apples and spread in a buttered 8 x 12 baking dish. Cover with remaining cumbs and pat down.
Bake in preheated oven at 350° for 35 - 40 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	609.4 Kcal (2551 kJ)
Calories from fat	178.86 Kcal
		% Daily Value*
Total Fat	19.87g	31%
Cholesterol	40.67mg	14%
Sodium	126.91mg	5%
Potassium	290.18mg	6%
Total Carbs	105.6g	35%
Sugars	65.83g	263%
Dietary Fiber	5.94g	24%
Protein	5.44g	11%
Vitamin A	0.2mg	6%
Iron	1.8mg	10%
Calcium	65.6mg	7%

Amount Per 100 g
Calories	241.55 Kcal (1011 kJ)
Calories from fat	70.89 Kcal
		% Daily Value*
Total Fat	7.88g	31%
Cholesterol	16.12mg	14%
Sodium	50.3mg	5%
Potassium	115.02mg	6%
Total Carbs	41.86g	35%
Sugars	26.1g	263%
Dietary Fiber	2.35g	24%
Protein	2.16g	11%
Vitamin A	0.1mg	6%
Iron	0.7mg	10%
Calcium	26mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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