Apple Dumplings Recipe

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Apple Dumplings
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Ingredients
14
Count
Nutrition
507
Calories
Total time
45
Minutes
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Ingredients:

  • 1 tsp lemon peel
  • 4 tsp butter
  • 1/4 cup brown sugar , packed
  • 1 tsp cinnamon
  • 1/8 tsp allspice
  • 1 1/2 cups water
  • 1/4 tsp nutmeg
  • 4 medium cooking apples
  • 1/4 tsp nutmeg
  • 1/8 tsp clove
  • 2 tbsp butter

Directions:

  1. Prepare pastry, adding nutmeg and lemon peel.
  2. Roll dough about 1/8 inch thick, cut into 4 equal squares.
  3. Peel and core apples.
  4. Put 1 teaspoon each butter and sugar in apple.
  5. Set on square of pastry. Bring opposite ends of pastry over apple, sealing edges.
  6. Combine remaining ingredients, boil.
  7. Bake in buttered dish at 500 degrees for 10 minutes or 350 degrees for 45 minutes, basting often with syrup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 507.3 Kcal (2124 kJ)
Calories from fat 222.56 Kcal
% Daily Value*
Total Fat 24.73g 38%
Cholesterol 25.43mg 8%
Sodium 267.41mg 11%
Potassium 57.05mg 1%
Total Carbs 72.33g 24%
Sugars 50.9g 204%
Dietary Fiber 2.12g 8%
Protein 3.08g 6%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 4%
Iron 1.7mg 9%
Calcium 45.1mg 5%
Amount Per 100 g
Calories 239.29 Kcal (1002 kJ)
Calories from fat 104.98 Kcal
% Daily Value*
Total Fat 11.66g 38%
Cholesterol 12mg 8%
Sodium 126.14mg 11%
Potassium 26.91mg 1%
Total Carbs 34.12g 24%
Sugars 24.01g 204%
Dietary Fiber 1g 8%
Protein 1.45g 6%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 4%
Iron 0.8mg 9%
Calcium 21.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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