Spiced Cider Recipe

Posted by
Rate It!
Spiced Cider
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 8 cups apple cider or juice
  • 1/2 cup packed brown sugar
  • 3 cinnamon sticks (3 inches)
  • 1/2 to 1 tsp ground allspice
  • 1/8 tsp salt
  • 1/8 tsp ground nutmeg
  • additional cinnamon sticks, optional

Directions:

  1. In a large saucepan, combine the first six ingredients; bring to a boil. Reduce heat; cover and simmer for 20 minutes. Discard cinnamon sticks. Use additional cinnamon sticks for stirrers if desired. Yield: 8-10 servings (about 2 quarts).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 164.26 Kcal (688 kJ)
Calories from fat 0.31 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 48.93mg 2%
Potassium 302.45mg 6%
Total Carbs 42.06g 14%
Sugars 39.37g 157%
Dietary Fiber 0.06g 0%
Protein 0.02g 0%
Vitamin C 2.5mg 4%
Iron 0.2mg 1%
Calcium 36.7mg 4%
Amount Per 100 g
Calories 65.52 Kcal (274 kJ)
Calories from fat 0.12 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 19.51mg 2%
Potassium 120.63mg 6%
Total Carbs 16.77g 14%
Sugars 15.7g 157%
Dietary Fiber 0.02g 0%
Protein 0.01g 0%
Vitamin C 1mg 4%
Iron 0.1mg 1%
Calcium 14.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top