Apple Dumplings Recipe

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Apple Dumplings
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Ingredients:

Directions:

  1. Combine 1/4 cup sugar, ground cinnamon, ground nutmeg, and 1/4 cup margarine.
  2. Combine flour, baking powder, and salt; cut in shortening until mixture resembles course meal. Gradually add milk, stirring to make a soft dough. Roll dough into a 1/8-in thick rectangle on a lightly floured surface; cut into 5-inch squares.
  3. Place 3-4 pieces of apple on each square, add a little of sugar/margarine mixture.
  4. Moisten edge of each dumpling with water; bring corners to center, pinching edges to seal.
  5. Place dumplings 1 inch apart in a lightly greased shallow baking dish. Combine 2 cups sugar, 1/4 cup butter; stir to dissolve sugar. Pour syrup over dumplings. Bake at 375 degrees for 35-45 minutes or until golden brown. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1410.06 Kcal (5904 kJ)
Calories from fat 726.27 Kcal
% Daily Value*
Total Fat 80.7g 124%
Cholesterol 0.61mg 0%
Sodium 2684.72mg 112%
Potassium 365.15mg 8%
Total Carbs 163.26g 54%
Sugars 67.72g 271%
Dietary Fiber 10.49g 42%
Protein 12.76g 26%
Vitamin A 0.3mg 9%
Iron 6mg 34%
Calcium 383.7mg 38%
Amount Per 100 g
Calories 324.63 Kcal (1359 kJ)
Calories from fat 167.2 Kcal
% Daily Value*
Total Fat 18.58g 124%
Cholesterol 0.14mg 0%
Sodium 618.08mg 112%
Potassium 84.07mg 8%
Total Carbs 37.59g 54%
Sugars 15.59g 271%
Dietary Fiber 2.42g 42%
Protein 2.94g 26%
Vitamin A 0.1mg 9%
Iron 1.4mg 34%
Calcium 88.3mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.1
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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