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Apple Dumplings
 
recipe image
Prep Time: 0 Minutes
Cook Time: 35 Minutes
Ready In: 35 Minutes
Servings: 4
absolutely delicious!!!
Ingredients:
2 1/2 cups flour
1 teaspoon baking powder
1 teaspoon salt
3/4 cup shortening
1/2 cup milk
2 1/4 cups sugar, divided
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
2 cups hot water
1/2 cup margarine, melted, divided
6 cooking apples, peeled, cored and cut into eighths
Directions:
1. combine 1/4 cup sugar, ground cinnamon, ground nutmeg, and 1/4 cup margarine.
2. combine flour, baking powder, and salt; cut in shortening until mixture resembles course meal. Gradually add milk, stirring to make a soft dough. Roll dough into a 1/8-in thick rectangle on a lightly floured surface; cut into 5-inch squares.
3. Place 3-4 pieces of apple on each square, add a little of sugar/margarine mixture.
4. Moisten edge of each dumpling with water; bring corners to center, pinching edges to seal.
5. Place dumplings 1 inch apart in a lightly greased shallow baking dish. Combine 2 cups sugar, 1/4 cup butter; stir to dissolve sugar. Pour syrup over dumplings. Bake at 375 degrees for 35-45 minutes or until golden brown. Serve hot.
By RecipeOfHealth.com