Orange Cinnamon Biscuits Recipe

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Orange Cinnamon Biscuits
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Ingredients:

Directions:

  1. Combine flour, baking powder and salt; cut in shortening.
  2. Add 1-2 teaspoons orange zest to milk, stir.
  3. Stir milk mixture into flour mixture with fork just until dough leaves sides of bowl, dough might be slightly sticky.
  4. Roll dough out, on lightly floured surface, into a 1/4 inch thick rectangle.
  5. Brush top with butter (I prefer to use soft butter and spread it).
  6. Combine 1 teaspoons orange zest and sugar, stir to distribute the zest, mix in cinnamon; sprinkle evenly over dough.
  7. Roll up, starting on long side.
  8. Cut into 1/2 inch thick rounds.
  9. Place rounds, with sides just touching, in greased 9 round pan.
  10. Bake at 425°F for 18-20 minutes or until golden brown.
  11. Remove from oven, cool for about 10 minutes and drizzle with glaze, serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 994.55 Kcal (4164 kJ)
Calories from fat 405.73 Kcal
% Daily Value*
Total Fat 45.08g 69%
Cholesterol 0.69mg 0%
Sodium 2128.91mg 89%
Potassium 1650.54mg 35%
Total Carbs 137.57g 46%
Sugars 55.2g 221%
Dietary Fiber 6.13g 25%
Protein 13.08g 26%
Vitamin C 1.6mg 3%
Iron 3.5mg 19%
Calcium 343.1mg 34%
Amount Per 100 g
Calories 396.54 Kcal (1660 kJ)
Calories from fat 161.77 Kcal
% Daily Value*
Total Fat 17.97g 69%
Cholesterol 0.27mg 0%
Sodium 848.82mg 89%
Potassium 658.09mg 35%
Total Carbs 54.85g 46%
Sugars 22.01g 221%
Dietary Fiber 2.44g 25%
Protein 5.21g 26%
Vitamin C 0.6mg 3%
Iron 1.4mg 19%
Calcium 136.8mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.8
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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