Apple Crisp Recipe

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Apple Crisp
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Ingredients:

Directions:

  1. Preheat oven to 350
  2. Place the sliced apples in a 9X13 in pan
  3. Mix the white sugar, 1 Tbsp flour and ground cinnamon together and sprinkle over apples. Pour water evenly over all
  4. Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together.
  5. Crumble evenly over the apple mixture
  6. Bake at 350 for about 45 mins
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4995.98 Kcal (20917 kJ)
Calories from fat 881.72 Kcal
% Daily Value*
Total Fat 97.97g 151%
Cholesterol 244.03mg 81%
Sodium 451.06mg 19%
Potassium 5391.31mg 115%
Total Carbs 1056.87g 352%
Sugars 784.55g 3138%
Dietary Fiber 146.12g 584%
Protein 21.54g 43%
Vitamin C 226.9mg 378%
Vitamin A 1.1mg 38%
Iron 595.7mg 3310%
Calcium 338.1mg 34%
Amount Per 100 g
Calories 92.18 Kcal (386 kJ)
Calories from fat 16.27 Kcal
% Daily Value*
Total Fat 1.81g 151%
Cholesterol 4.5mg 81%
Sodium 8.32mg 19%
Potassium 99.48mg 115%
Total Carbs 19.5g 352%
Sugars 14.48g 3138%
Dietary Fiber 2.7g 584%
Protein 0.4g 43%
Vitamin C 4.2mg 378%
Iron 11mg 3310%
Calcium 6.2mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 107.3
    Points
  • 130
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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