Apple Crisp Recipe

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Apple Crisp
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Ingredients:

  • 2/3 cup flour
  • 2/3 cup brown sugar
  • 1/2 cup oatmeal
  • 1 tsp cinnamon
  • 1/2 cup margarine
  • 1 dash salt

Directions:

  1. Butter a baking dish and place in it the 3 apples peeled and sliced.
  2. Mix with a fork or pastry blender: flour, brown sugar, oatmeal, cinnamon, margarine, and salt.
  3. Spread flour mixture over the apples.
  4. Bake at 350°F for about 25 minutes or intil the apples are tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 327.07 Kcal (1369 kJ)
Calories from fat 131.96 Kcal
% Daily Value*
Total Fat 14.66g 23%
Sodium 371.03mg 15%
Potassium 147.06mg 3%
Total Carbs 47.75g 16%
Sugars 25.89g 104%
Dietary Fiber 3.52g 14%
Protein 2.78g 6%
Vitamin C 3.4mg 6%
Vitamin A 0.1mg 5%
Iron 1.4mg 8%
Calcium 69.9mg 7%
Amount Per 100 g
Calories 240.78 Kcal (1008 kJ)
Calories from fat 97.15 Kcal
% Daily Value*
Total Fat 10.79g 23%
Sodium 273.14mg 15%
Potassium 108.26mg 3%
Total Carbs 35.15g 16%
Sugars 19.06g 104%
Dietary Fiber 2.59g 14%
Protein 2.05g 6%
Vitamin C 2.5mg 6%
Vitamin A 0.1mg 5%
Iron 1.1mg 8%
Calcium 51.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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