Apple Crisp for 2 Recipe

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Apple Crisp for 2
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Ingredients:

Directions:

  1. Place apple in a small greased baking dish.
  2. In a small bowl, combine the dry ingredients; cut in the butter until crumbly. Sprinkle over the apple slices.
  3. Bake, uncovered, at 375 degrees ro 30-35 minutes or until apple is tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 208.74 Kcal (874 kJ)
Calories from fat 110.39 Kcal
% Daily Value*
Total Fat 12.27g 19%
Cholesterol 30.53mg 10%
Sodium 225.67mg 9%
Potassium 47.93mg 1%
Total Carbs 23.01g 8%
Sugars 10.58g 42%
Dietary Fiber 1.06g 4%
Protein 2.14g 4%
Vitamin A 0.1mg 5%
Iron 0.7mg 4%
Calcium 26.3mg 3%
Amount Per 100 g
Calories 440.25 Kcal (1843 kJ)
Calories from fat 232.82 Kcal
% Daily Value*
Total Fat 25.87g 19%
Cholesterol 64.39mg 10%
Sodium 475.96mg 9%
Potassium 101.09mg 1%
Total Carbs 48.52g 8%
Sugars 22.31g 42%
Dietary Fiber 2.23g 4%
Protein 4.51g 4%
Vitamin A 0.3mg 5%
Iron 1.4mg 4%
Calcium 55.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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