Apple Butter Ribs (Crock Pot) Recipe

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Apple Butter Ribs (Crock Pot)
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Ingredients:

Directions:

  1. Rub salt and pepper on ribs.
  2. Place in crock pot.
  3. Cover with onions.
  4. Mix remaining ingredients and pour over onions.
  5. Cover and cook on low for 9 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 874.58 Kcal (3662 kJ)
Calories from fat 367.51 Kcal
% Daily Value*
Total Fat 40.83g 63%
Cholesterol 302.71mg 101%
Sodium 664.03mg 28%
Potassium 1590.05mg 34%
Total Carbs 34.07g 11%
Sugars 27.57g 110%
Dietary Fiber 1.96g 8%
Protein 95.75g 192%
Vitamin C 3.8mg 6%
Iron 3.5mg 20%
Calcium 50mg 5%
Amount Per 100 g
Calories 196.89 Kcal (824 kJ)
Calories from fat 82.73 Kcal
% Daily Value*
Total Fat 9.19g 63%
Cholesterol 68.15mg 101%
Sodium 149.49mg 28%
Potassium 357.95mg 34%
Total Carbs 7.67g 11%
Sugars 6.21g 110%
Dietary Fiber 0.44g 8%
Protein 21.56g 192%
Vitamin C 0.9mg 6%
Iron 0.8mg 20%
Calcium 11.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.5
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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