Apple And Sausage Baked Beans Recipe

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Apple And Sausage Baked Beans
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Ingredients:

Directions:

  1. Brown sausage in skillet, breaking it up into bite size pieces.
  2. Drain off fat well.
  3. Drain 3 cans of the beans, and mix with all the other ingredients.
  4. Add sausage.
  5. Bake uncovered at 275 for 6 to 7 hours.
  6. Oruntil the beans reach the consistency that you like. which may in much less time
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 295.76 Kcal (1238 kJ)
Calories from fat 126.54 Kcal
% Daily Value*
Total Fat 14.06g 22%
Cholesterol 72.56mg 24%
Sodium 476.41mg 20%
Potassium 223.15mg 5%
Total Carbs 34.55g 12%
Sugars 13.03g 52%
Dietary Fiber 1.18g 5%
Protein 9.07g 18%
Vitamin C 1.9mg 3%
Iron 1.3mg 7%
Calcium 37.3mg 4%
Amount Per 100 g
Calories 218.72 Kcal (916 kJ)
Calories from fat 93.58 Kcal
% Daily Value*
Total Fat 10.4g 22%
Cholesterol 53.66mg 24%
Sodium 352.31mg 20%
Potassium 165.02mg 5%
Total Carbs 25.55g 12%
Sugars 9.64g 52%
Dietary Fiber 0.87g 5%
Protein 6.7g 18%
Vitamin C 1.4mg 3%
Iron 0.9mg 7%
Calcium 27.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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