Apple and Pear Crumble Recipe

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Apple and Pear Crumble
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Mix oats, flour, 3/4 cup brown sugar, and butter together in a bowl until crumbly.
  3. Mix apples, pears, 3/4 cup brown sugar, and cinnamon together in a separate bowl; spread into the bottom of a 9x9-inch glass pan. Sprinkle oat mixture atop apple-pear mixture; top with almonds.
  4. Bake in the preheated oven until the top is golden brown, about 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 564.59 Kcal (2364 kJ)
Calories from fat 191.31 Kcal
% Daily Value*
Total Fat 21.26g 33%
Cholesterol 30.5mg 10%
Sodium 139.46mg 6%
Potassium 333.99mg 7%
Total Carbs 92.13g 31%
Sugars 58.19g 233%
Dietary Fiber 5.65g 23%
Protein 6.39g 13%
Vitamin C 3mg 5%
Vitamin A 0.1mg 5%
Iron 2.1mg 12%
Calcium 88.4mg 9%
Amount Per 100 g
Calories 308.1 Kcal (1290 kJ)
Calories from fat 104.4 Kcal
% Daily Value*
Total Fat 11.6g 33%
Cholesterol 16.65mg 10%
Sodium 76.1mg 6%
Potassium 182.26mg 7%
Total Carbs 50.28g 31%
Sugars 31.75g 233%
Dietary Fiber 3.08g 23%
Protein 3.49g 13%
Vitamin C 1.6mg 5%
Vitamin A 0.1mg 5%
Iron 1.2mg 12%
Calcium 48.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.3
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar

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