Antipasto Italian Roll-Ups Recipe

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Antipasto Italian Roll-Ups
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Ingredients:

Directions:

  1. Combine the sour cream and sun-dried tomato spread. Spread 1 tablespoon of the tomato mixture down center of each tortilla. Top each with half of basil, bell pepper, mozzarella cheese, and salami; roll up.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 252.8 Kcal (1058 kJ)
Calories from fat 118.93 Kcal
% Daily Value*
Total Fat 13.21g 20%
Cholesterol 53.75mg 18%
Sodium 348.9mg 15%
Potassium 110.65mg 2%
Total Carbs 7.34g 2%
Sugars 1.99g 8%
Dietary Fiber 0.51g 2%
Protein 19.76g 40%
Vitamin C 39.3mg 66%
Iron 11mg 61%
Calcium 334.7mg 33%
Amount Per 100 g
Calories 250.14 Kcal (1047 kJ)
Calories from fat 117.68 Kcal
% Daily Value*
Total Fat 13.08g 20%
Cholesterol 53.18mg 18%
Sodium 345.23mg 15%
Potassium 109.48mg 2%
Total Carbs 7.26g 2%
Sugars 1.97g 8%
Dietary Fiber 0.51g 2%
Protein 19.55g 40%
Vitamin C 38.9mg 66%
Iron 10.9mg 61%
Calcium 331.2mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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