Angel Food Cake Recipe

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Angel Food Cake
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Ingredients
5
Count
Nutrition
348
Calories
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Ingredients:

  • 1/8 cup sugar (note
  • 1/4 cup flour
  • 1 tsp vanilla

Directions:

  1. Beat egg whites with cream of tartar by electric mixer til it gets soft peak
  2. Add sugar and beat til hard peak (just like when you making merringue)
  3. Sift flour into the mixing and fold it softly with rubber spatula
  4. Add vanilla and milk extract into batter
  5. Pour in half pound cake size pan (small pan) and bake at 180C for 30-40 mins
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 347.57 Kcal (1455 kJ)
Calories from fat 69.21 Kcal
% Daily Value*
Total Fat 7.69g 12%
Sodium 945.05mg 39%
Potassium 434.95mg 9%
Total Carbs 55g 18%
Sugars 16.49g 66%
Dietary Fiber 4.14g 17%
Protein 11.99g 24%
Iron 2.4mg 13%
Calcium 116mg 12%
Amount Per 100 g
Calories 237.33 Kcal (994 kJ)
Calories from fat 47.26 Kcal
% Daily Value*
Total Fat 5.25g 12%
Sodium 645.3mg 39%
Potassium 297mg 9%
Total Carbs 37.56g 18%
Sugars 11.26g 66%
Dietary Fiber 2.83g 17%
Protein 8.19g 24%
Iron 1.7mg 13%
Calcium 79.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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