Amanda Milk Chocolate Frosting Recipe

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Amanda Milk Chocolate Frosting
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Ingredients:

  • 3 tbsp butter
  • 1 1/2 cups confectioners' sugar
  • 2 tbsp milk

Directions:

  1. Melt butter in medium pan.
  2. Stir in cocoa until dissolved.
  3. Add sugar, milk, extract.
  4. Cook and stir until blended.
  5. *Optional* add more milk for softer spreading.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1733.14 Kcal (7256 kJ)
Calories from fat 324.16 Kcal
% Daily Value*
Total Fat 36.02g 55%
Cholesterol 92.2mg 31%
Sodium 23.76mg 1%
Potassium 235.95mg 5%
Total Carbs 363.24g 121%
Sugars 350.1g 1400%
Dietary Fiber 3.56g 14%
Protein 3.51g 7%
Vitamin A 0.4mg 14%
Iron 1.5mg 8%
Calcium 61.9mg 6%
Amount Per 100 g
Calories 391.09 Kcal (1637 kJ)
Calories from fat 73.15 Kcal
% Daily Value*
Total Fat 8.13g 55%
Cholesterol 20.81mg 31%
Sodium 5.36mg 1%
Potassium 53.24mg 5%
Total Carbs 81.97g 121%
Sugars 79g 1400%
Dietary Fiber 0.8g 14%
Protein 0.79g 7%
Vitamin A 0.1mg 14%
Iron 0.3mg 8%
Calcium 14mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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