Alpine Green Bean Gratin Recipe

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Alpine Green Bean Gratin
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Ingredients:

Directions:

  1. Heat oven to 350°F.
  2. Steam green beans, if using fresh, over boiling water until crisply tender, 3-5 minutes,.
  3. If using frozen, follow directions on pkg.
  4. When cooked through but still crunchy remove from steamer(plunge beans into an ice bath).
  5. Drain and pat dry before continuing.
  6. In large skillet, melt 2 or 3 tablespoons of butter or margarine and add the onion, cook until translucent.
  7. Then add mushrooms and cook, until moisture has evaporated.
  8. Then add garlic and cook for 30 seconds.
  9. Stir in sour cream, cheese, green beans, salt and pepper to taste.
  10. Mix to coat all ingredients and turn off heat.
  11. Lightly coat a shallow baking dish with nonstick cooking spray.
  12. Spread green mixture evenly in baking dish.
  13. Top with bread crumbs.
  14. Dot with remaining 1 or 2 tablespoons butter or margarine.
  15. (At this point can be refrigerated up to 24 hours before baking; just bring back to room temperature before baking.).
  16. Bake for 25 minutes or until golden brown and sauce is bubbly.
  17. Serve hot or warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 571.52 Kcal (2393 kJ)
Calories from fat 370.2 Kcal
% Daily Value*
Total Fat 41.13g 63%
Cholesterol 126.56mg 42%
Sodium 248.56mg 10%
Potassium 644.31mg 14%
Total Carbs 23.61g 8%
Sugars 6.62g 26%
Dietary Fiber 4.62g 18%
Protein 29.36g 59%
Vitamin C 17.2mg 29%
Vitamin A 0.1mg 5%
Iron 1.9mg 11%
Calcium 794.3mg 79%
Amount Per 100 g
Calories 155.95 Kcal (653 kJ)
Calories from fat 101.02 Kcal
% Daily Value*
Total Fat 11.22g 63%
Cholesterol 34.53mg 42%
Sodium 67.83mg 10%
Potassium 175.82mg 14%
Total Carbs 6.44g 8%
Sugars 1.81g 26%
Dietary Fiber 1.26g 18%
Protein 8.01g 59%
Vitamin C 4.7mg 29%
Iron 0.5mg 11%
Calcium 216.8mg 79%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.1
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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