Directions:
- Preheat oven to 450º F.
- Remove top rind of Alouette Baby Brie leaving a 3 rim around the circumference of the cheese.
- In a small bowl combine Cran-Fruit, brown sugar, extract and nutmeg.
- Top Alouette Baby Brie with cranberry mixture and sprinkle with 2 tbsp. chopped pecans.
- Place in an ovenproof dish and bake in a 450º F oven for 4-5 minutes.
- Serve warm with assorted crackers or apple slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 187.29 Kcal (784 kJ) | ||
| Calories from fat | 153.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17g | 26% | |
|---|---|---|---|
| Cholesterol | 46.67mg | 16% | |
| Sodium | 0.08mg | 0% | |
| Potassium | 21.13mg | 0% | |
| Total Carbs | 2.05g | 1% | |
| Sugars | 0.21g | 1% | |
| Dietary Fiber | 0.45g | 2% | |
| Protein | 7.16g | 14% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 203.6mg | 20% | |
| Amount Per 100 g | |||
| Calories | 419.66 Kcal (1757 kJ) | ||
| Calories from fat | 342.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.09g | 26% | |
|---|---|---|---|
| Cholesterol | 104.56mg | 16% | |
| Sodium | 0.18mg | 0% | |
| Potassium | 47.35mg | 0% | |
| Total Carbs | 4.59g | 1% | |
| Sugars | 0.47g | 1% | |
| Dietary Fiber | 1.02g | 2% | |
| Protein | 16.05g | 14% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.3mg | 1% | |
| Calcium | 456.3mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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