Warmed Cranberry Brie Recipe

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Warmed Cranberry Brie
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Ingredients:

Directions:

  1. Peel off top rind of 1 round (8 oz.) brie cheese, leaving a 1/4-inch rim.
  2. Combine cranberry sauce, brown sugar, extract and nutmeg.
  3. Top brie with cranberry mixture and sprinkle with chopped pecans.
  4. Bake in 500°F oven 4-5 minutes.
  5. Serve with assorted crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1182.89 Kcal (4953 kJ)
Calories from fat 769.6 Kcal
% Daily Value*
Total Fat 85.51g 132%
Cholesterol 226.8mg 76%
Sodium 1458.81mg 61%
Potassium 520.58mg 11%
Total Carbs 58.76g 20%
Sugars 54.64g 219%
Dietary Fiber 3.64g 15%
Protein 50.61g 101%
Vitamin C 2.1mg 4%
Iron 3.4mg 19%
Calcium 458.8mg 46%
Amount Per 100 g
Calories 321.03 Kcal (1344 kJ)
Calories from fat 208.87 Kcal
% Daily Value*
Total Fat 23.21g 132%
Cholesterol 61.55mg 76%
Sodium 395.91mg 61%
Potassium 141.28mg 11%
Total Carbs 15.95g 20%
Sugars 14.83g 219%
Dietary Fiber 0.99g 15%
Protein 13.73g 101%
Vitamin C 0.6mg 4%
Iron 0.9mg 19%
Calcium 124.5mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.1
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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