Almond Chicken & Strawberry-Balsamic Sauce Recipe

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Almond Chicken & Strawberry-Balsamic Sauce
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Ingredients:

Directions:

  1. • In a large resealable plastic bag, combine the bread crumbs, almonds, salt and pepper. Add chicken, one piece at a time, and shake to coat.
  2. • In a large nonstick skillet coated with butter-flavored spray, cook chicken in 2 teaspoons oil over medium heat for 4-5 minutes on each side or until juices run clear. Remove and keep warm.
  3. • In the same pan, cook shallots in remaining oil until tender. Stir in the broth, preserves, vinegar and rosemary. Bring to a boil. Reduce heat; simmer for 5-6 minutes or until thickened.
  4. • Meanwhile, in a large saucepan, bring 1/2 in. of water to a boil. Add spinach; cover and boil for 3-5 minutes or until wilted. Drain; serve with chicken and sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 239.46 Kcal (1003 kJ)
Calories from fat 99.74 Kcal
% Daily Value*
Total Fat 11.08g 17%
Cholesterol 16.73mg 6%
Sodium 596.2mg 25%
Potassium 570.86mg 12%
Total Carbs 24.79g 8%
Sugars 13.15g 53%
Dietary Fiber 3.63g 15%
Protein 11.13g 22%
Vitamin C 30.7mg 51%
Iron 2.8mg 16%
Calcium 106.2mg 11%
Amount Per 100 g
Calories 119.81 Kcal (502 kJ)
Calories from fat 49.91 Kcal
% Daily Value*
Total Fat 5.55g 17%
Cholesterol 8.37mg 6%
Sodium 298.31mg 25%
Potassium 285.63mg 12%
Total Carbs 12.4g 8%
Sugars 6.58g 53%
Dietary Fiber 1.82g 15%
Protein 5.57g 22%
Vitamin C 15.4mg 51%
Iron 1.4mg 16%
Calcium 53.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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