African Beans in a Tomato Sauce (Mozambique) Recipe

Posted by
Rate It!
African Beans in a Tomato Sauce (Mozambique)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Saute onions and garlic in oil until onion is transparent.
  2. Add remaining ingredients and simmer for 20 minutes.
  3. Serve over rice.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.31 Kcal (500 kJ)
Calories from fat 64.09 Kcal
% Daily Value*
Total Fat 7.12g 11%
Sodium 7.04mg 0%
Potassium 344.85mg 7%
Total Carbs 11.49g 4%
Sugars 3.38g 14%
Dietary Fiber 2.69g 11%
Protein 3.24g 6%
Vitamin C 11.9mg 20%
Iron 0.8mg 4%
Calcium 23.4mg 2%
Amount Per 100 g
Calories 111.41 Kcal (466 kJ)
Calories from fat 59.85 Kcal
% Daily Value*
Total Fat 6.65g 11%
Sodium 6.58mg 0%
Potassium 322.01mg 7%
Total Carbs 10.73g 4%
Sugars 3.15g 14%
Dietary Fiber 2.51g 11%
Protein 3.02g 6%
Vitamin C 11.1mg 20%
Iron 0.7mg 4%
Calcium 21.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top