Absolute Best Potato Casserole Recipe

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Absolute Best Potato Casserole
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  1. Preheat oven to 375 degrees F. Lightly grease medium baking dish.
  2. To prepare the cheese sauce: melt butter in a mediu saucepan over medium heat. Whisk in flour, garlic powder, salt and pepper. Mi in milk and stir constantly until thickened. Mix in cheddar cheese and swiss cheese, and continue to stir until smooth. Reduce heat to low.
  3. Layer potatoes in the bottom of the prepared baking dish. Layr onion and ham over potatoes. Top with cauliflower. Cover with the cheese sauce.
  4. Bake covered 1 hour in the preheated oven. Remove cover, sprinkle with crushed cornflakes, and continue baking 10 minutes, until vegetables are tender and surface is bubbly and lightly bowned. Allow to cool about 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 315.96 Kcal (1323 kJ)
Calories from fat 100.1 Kcal
% Daily Value*
Total Fat 11.12g 17%
Cholesterol 41.41mg 14%
Sodium 587.36mg 24%
Potassium 781.9mg 17%
Total Carbs 34.28g 11%
Sugars 4.8g 19%
Dietary Fiber 2.56g 10%
Protein 18.71g 37%
Vitamin C 10.6mg 18%
Vitamin A 0.1mg 2%
Iron 1.2mg 7%
Calcium 240.3mg 24%
Amount Per 100 g
Calories 123.78 Kcal (518 kJ)
Calories from fat 39.22 Kcal
% Daily Value*
Total Fat 4.36g 17%
Cholesterol 16.22mg 14%
Sodium 230.11mg 24%
Potassium 306.32mg 17%
Total Carbs 13.43g 11%
Sugars 1.88g 19%
Dietary Fiber 1g 10%
Protein 7.33g 37%
Vitamin C 4.2mg 18%
Iron 0.5mg 7%
Calcium 94.1mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
  • 8

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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