A Perfect Salade Nicoise Recipe

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A Perfect Salade Nicoise
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Ingredients:

Directions:

  1. Boil potatoes in salted water to cover until tender, about 20 minutes.
  2. Remove with slotted spoon and let cool.
  3. Add beans to same water and boil until crisp-tender, about 7 minutes.
  4. Drain and cool under cold running water.
  5. Arrange potatoes, beans, olives, eggs, and tomato on large platter.
  6. Spoon tuna into center.
  7. Whisk vinegar, mustard, 1/8 t. salt, and pepper to taste in small bowl until blended.
  8. Gradually pour in oil, whisking until emulsified.
  9. Whisk in parsley, then drizzle vinaigrette over salad.
  10. Top with anochovies, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 782.41 Kcal (3276 kJ)
Calories from fat 400.38 Kcal
% Daily Value*
Total Fat 44.49g 68%
Cholesterol 188.36mg 63%
Sodium 1875.93mg 78%
Potassium 831.59mg 18%
Total Carbs 56.59g 19%
Sugars 22.44g 90%
Dietary Fiber 9.69g 39%
Protein 39.68g 79%
Vitamin C 32.7mg 55%
Vitamin A 0.1mg 2%
Iron 3mg 17%
Calcium 84.4mg 8%
Amount Per 100 g
Calories 218.27 Kcal (914 kJ)
Calories from fat 111.7 Kcal
% Daily Value*
Total Fat 12.41g 68%
Cholesterol 52.55mg 63%
Sodium 523.34mg 78%
Potassium 231.99mg 18%
Total Carbs 15.79g 19%
Sugars 6.26g 90%
Dietary Fiber 2.7g 39%
Protein 11.07g 79%
Vitamin C 9.1mg 55%
Iron 0.8mg 17%
Calcium 23.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.6
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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