5 Minute Lemon Pie Recipe

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5 Minute Lemon Pie
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Ingredients:

Directions:

  1. Pour 1 1/4 cups cold milk in a large bowl.
  2. Beat in 2 packages pudding mix and 1/2 the tub of Cool Whip.
  3. Spread in prepared graham crust.
  4. Spread remaining Cool Whip topping on top of pie and serve immediately or refrigerate till time to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.9 Kcal (502 kJ)
Calories from fat 25.83 Kcal
% Daily Value*
Total Fat 2.87g 4%
Cholesterol 4.7mg 2%
Sodium 199.72mg 8%
Potassium 63.72mg 1%
Total Carbs 21.3g 7%
Sugars 5.74g 23%
Dietary Fiber 0.64g 3%
Protein 2.28g 5%
Iron 0.4mg 2%
Calcium 50.6mg 5%
Amount Per 100 g
Calories 170.85 Kcal (715 kJ)
Calories from fat 36.81 Kcal
% Daily Value*
Total Fat 4.09g 4%
Cholesterol 6.7mg 2%
Sodium 284.6mg 8%
Potassium 90.81mg 1%
Total Carbs 30.35g 7%
Sugars 8.18g 23%
Dietary Fiber 0.91g 3%
Protein 3.25g 5%
Vitamin C 0.1mg 0%
Iron 0.6mg 2%
Calcium 72.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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