123 Baked Kibbee Recipe

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123 Baked Kibbee
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Ingredients:

Directions:

  1. Soak bulgur wheat in a bowl in hot tap water. Let sit 10 minutes or so, and then drain.
  2. Meanwhile, in a large bowl, add ground beef, onion, salt and cinnamon. Add the bulgur after draining. Use your hands to combine the ingredients thoroughly.
  3. Lightly grease a baking sheet with oil.
  4. Take 1/3 cup portions of meat and press into small hamburger type patties. Place on sheet. Bake for about 20 minutes, until cooked through.
  5. Serve with plenty of plain yogurt!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 62.76 Kcal (263 kJ)
Calories from fat 17.01 Kcal
% Daily Value*
Total Fat 1.89g 3%
Cholesterol 23.43mg 8%
Sodium 170.56mg 7%
Potassium 140.76mg 3%
Total Carbs 2.02g 1%
Sugars 0.27g 1%
Dietary Fiber 0.65g 3%
Protein 8.4g 17%
Vitamin C 0.5mg 1%
Iron 0.8mg 4%
Calcium 5.6mg 1%
Amount Per 100 g
Calories 114.63 Kcal (480 kJ)
Calories from fat 31.07 Kcal
% Daily Value*
Total Fat 3.45g 3%
Cholesterol 42.8mg 8%
Sodium 311.54mg 7%
Potassium 257.11mg 3%
Total Carbs 3.7g 1%
Sugars 0.49g 1%
Dietary Fiber 1.2g 3%
Protein 15.34g 17%
Vitamin C 0.9mg 1%
Iron 1.4mg 4%
Calcium 10.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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