Protein in Celery

Food database and calorie counter

The favorite choice for the term "Celery" is 100 g celery which has about , 0.69 g protein. Calorie and nutritional information for a variety of types and serving sizes of Celery is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Sodium Potassium Vitamins and minerals

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		Protein(g)
	100 g	0.7
	1 cup chopped	0.7
	1 NLEA serving	0.8
	1 tbsp	0.1
	1 stalk, large (11 inch -12 inch long)	0.4
	1 stalk, medium (7-1/2 inch - 8 inch long)	0.3
	1 stalk, small (5 inch long)	0.1
	1 strip (4 inch long)	0
	1 cup	0.7
	1 tsp	0
	1 cubic inch	0
	1 ml	0
	1 fl oz	0.1
	1 pint	1.4
	1 litre	2.9
	1 quart	2.8
	1 gallon	11.1
	1 oz	0.2
	1 lb	3.1
	1 kg	6.9

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Other Popular Types of Celery

		Protein(g)
	celery, cooked, boiled, drained, without salt ()- 100 g	0.8
	celery, cooked, boiled, drained, with salt ()- 100 g	0.8
	celery ()- 100 g	0.7
	celery seed ()- 100 g	18.1
	cooked celery ()- 100 g	0.8
	celery sticks ()- 100 g	0.5
	pickled celery ()- 100 g	0.6
	creamed celery ()- 100 g	2.2
	cooked celery (fat added in cooking) ()- 100 g	0.8
	cooked celery (fat not added in cooking) ()- 100 g	0.8