The favorite choice for the term "Crispbread" is 100 g crackers, crispbread, rye which has about , 319 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Crispbread is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Potassium(mg) | ||
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100 g | 319 | |
1/2 oz | 45.3 | |
1 cup, crushed | 175.5 | |
1 crispbread | 31.9 | |
1 wafer, thin | 6.4 | |
1 wafer | 31.9 | |
1 cracker, Norwegian flatbread (4-3/4 inch x 2-3/4 inch x 1/16 inch ) | 18.5 | |
1 wafer, Rye Krisp (triple cracker) | 79.8 | |
1 crispbread, Wasa rye | 31.9 | |
1 cup | 175.5 | |
1 tsp | 3.7 | |
1 tbsp | 11 | |
1 cubic inch | 12.2 | |
1 ml | 0.7 | |
1 fl oz | 21.9 | |
1 pint | 350.9 | |
1 litre | 741.5 | |
1 quart | 701.8 | |
1 gallon | 2806.8 | |
1 lb | 1446.7 | |
1 kg | 3190 |
Potassium(mg) | ||
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low sodium rye crispbread ()- 100 g | 319 | |
low sodium wheat crispbread ()- 100 g | 118 | |
no added fat rye crispbread ()- 100 g | 319 | |
no added fat wheat crispbread ()- 100 g | 118 | |
extra crispy wheat or rye crispbread ()- 100 g | 281 | |
crispbread (DT)- 1 x unit | 0 | |
crispbreads (ETI)- 125 g | 0 | |
crispbread original (Engine 2)- 1 cracker | 0 | |
crispbread triple seed (E2)- 1 each | 0 | |
crispbread (Atkins)- 1 crisp | 0 | |