Vitamins and Minerals in Chicken Breasts

Food database and calorie counter

The favorite choice for the term "Chicken Breasts" is 100 g oven-roasted chicken breast roll which has about , 6 mg calcium, 0.32 mg iron. Calorie and nutritional information for a variety of types and serving sizes of Chicken Breasts is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:
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 Vitamin A(mg)Vitamin C(mg)Calcium(mg)Iron(mg)
 100 g0060.3
 1 serving 2 oz003.40.2
 1 oz001.70.1
 1 lb0027.21.5
 1 kg00603.2

Other Popular Types of Chicken Breasts

 Vitamin A(mg)Vitamin C(mg)Calcium(mg)Iron(mg)
 chicken breast tenders, cooked, microwaved ()- 100 g00141
 chicken breast, fat-free, mesquite flavor, sliced ()- 100 g0040.3
 chicken breast, deli, rotisserie seasoned, sliced, prepackaged ()- 100 g00130.4
 chicken breast, oven-roasted, fat-free, sliced ()- 100 g0060.3
 chicken breast tenders, cooked, conventional oven ()- 100 g00181.1
 oven-roasted chicken breast roll ()- 100 g0060.3
 fried chicken, breast, meat and skin and breading ()- 100 g00270.7
 fried chicken, breast, meat only, skin and breading removed ()- 100 g00200.5
 chicken, broilers or fryers, breast, meat and skin ()- 100 g00110.7
 chicken, broilers or fryers, breast, meat only ()- 100 g01.250.4
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