The favorite choice for the term "Chicken Breasts" is 100 g oven-roasted chicken breast roll which has about , 883 mg sodium. Calorie and nutritional information for a variety of types and serving sizes of Chicken Breasts is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Sodium(mg) | ||
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100 g | 883 | |
1 serving 2 oz | 494.5 | |
1 oz | 250.3 | |
1 lb | 4004.4 | |
1 kg | 8830 |
Sodium(mg) | ||
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chicken breast tenders, cooked, microwaved ()- 100 g | 446 | |
chicken breast, fat-free, mesquite flavor, sliced ()- 100 g | 1040 | |
chicken breast, deli, rotisserie seasoned, sliced, prepackaged ()- 100 g | 1003 | |
chicken breast, oven-roasted, fat-free, sliced ()- 100 g | 1087 | |
chicken breast tenders, cooked, conventional oven ()- 100 g | 457 | |
oven-roasted chicken breast roll ()- 100 g | 883 | |
fried chicken, breast, meat and skin and breading ()- 100 g | 551 | |
fried chicken, breast, meat only, skin and breading removed ()- 100 g | 434 | |
chicken, broilers or fryers, breast, meat and skin ()- 100 g | 63 | |
chicken, broilers or fryers, breast, meat only ()- 100 g | 116 | |