Carbs in Chicken Breasts
Food database and calorie counterThe favorite choice for the term "Chicken Breasts" is 100 g oven-roasted chicken breast roll which has about , 0.43 g sugars, 1.79 g total carbs. Calorie and nutritional information for a variety of types and serving sizes of Chicken Breasts is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:| Dietary Fiber(g) | Sugars(g) | Total Carbs(g) | ||
|---|---|---|---|---|
| 100 g | 0 | 0.4 | 1.8 | |
| 1 serving 2 oz | 0 | 0.2 | 1 | |
| 1 oz | 0 | 0.1 | 0.5 | |
| 1 lb | 0 | 2 | 8.1 | |
| 1 kg | 0 | 4.3 | 17.9 | |
Other Popular Types of Chicken Breasts
| Dietary Fiber(g) | Sugars(g) | Total Carbs(g) | ||
|---|---|---|---|---|
| chicken breast tenders, cooked, microwaved ()- 100 g | 0 | 0 | 17.6 | |
| chicken breast, fat-free, mesquite flavor, sliced ()- 100 g | 0 | 0.2 | 2.3 | |
| chicken breast, deli, rotisserie seasoned, sliced, prepackaged ()- 100 g | 0 | 0.6 | 2.6 | |
| chicken breast, oven-roasted, fat-free, sliced ()- 100 g | 0 | 0.1 | 2.2 | |
| chicken breast tenders, cooked, conventional oven ()- 100 g | 1.3 | 0.4 | 17 | |
| oven-roasted chicken breast roll ()- 100 g | 0 | 0.4 | 1.8 | |
| fried chicken, breast, meat and skin and breading ()- 100 g | 0.5 | 0 | 7.8 | |
| fried chicken, breast, meat only, skin and breading removed ()- 100 g | 0 | 0 | 0.6 | |
| chicken, broilers or fryers, breast, meat and skin ()- 100 g | 0 | 0 | 0 | |
| chicken, broilers or fryers, breast, meat only ()- 100 g | 0 | 0 | 0 | |
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All Chicken Breasts products
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