Carbs in Chicken

Food database and calorie counter

The favorite choice for the term "Chicken" is 100 g chicken, ground which has about , 0.04 g total carbs. Calorie and nutritional information for a variety of types and serving sizes of Chicken is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:
 Dietary Fiber(g)Sugars(g)Total Carbs(g)
 100 g000
 4 oz crumbled000
 1 oz000
 1 lb000.2
 1 kg000.4

Other Popular Types of Chicken

 Dietary Fiber(g)Sugars(g)Total Carbs(g)
 chicken, ground ()- 100 g000
 chicken, meatless, breaded, fried ()- 100 g4.308.5
 chicken, ground, crumbles, cooked, pan-browned ()- 100 g000
 chicken, feet, boiled ()- 100 g000.2
 chicken, canned, meat only, drained ()- 100 g000
 chicken patty, frozen, cooked ()- 100 g0.3012.8
 chicken patty, frozen, uncooked ()- 100 g1.2013.6
 chicken, capons, giblets ()- 100 g001.4
 chicken fajita strips, frozen ()- 100 g002.2
 chicken, capons, giblets, cooked, simmered ()- 100 g000.8
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Common suggestions for Chicken

 Dietary Fiber(g)Sugars(g)Total Carbs(g)
 Chicken Breasts - 100 g1.10.415
 Chicken Cold Cuts - 100 g000
 Chicken Drumsticks - 100 g000.8
 Chicken Patties - 100 g0.3012.8
 Chicken Thighs - 100 g000.8
 Chicken Wings - 100 g0.623.3
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All Chicken products

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