Calories in Pork Ribs

Food database and calorie counter

The favorite choice for the term "Pork Ribs" is 100 g pork, fresh, loin, country-style ribs, separable lean only which has about , 5.64 g total fat, 20.76 g protein, 140 calories. Calorie and nutritional information for a variety of types and serving sizes of Pork Ribs is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Protein Cholesterol Sodium Potassium Vitamins and minerals

Merge
	Total Fat(g)	Protein(g)	Calories
100 g	5.6	20.8	140
1 rib	11.1	40.9	275.8
1 raw pr g	142.8	525.6	3544.8
1 oz	1.6	5.9	39.7
1 lb	25.6	94.1	634.9
1 kg	56.4	207.6	1400

View all

Other Popular Types of Pork Ribs

	Total Fat(g)	Protein(g)	Calories
pork, fresh, loin, country-style ribs, separable lean only ()- 100 g	5.6	20.8	140
pork, fresh, loin, country-style ribs, separable lean and fat, cooked, braised ()- 100 g	17.7	26.5	273
pork, fresh, loin, country-style ribs, separable lean only, cooked, braised ()- 100 g	14.3	27.7	247
pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, broiled ()- 100 g	17.6	25.6	260
pork, fresh, loin, country-style ribs, separable lean only, bone-in, cooked, broiled ()- 100 g	11.7	27.8	216
pork, fresh, loin, country-style ribs, separable lean and fat, boneless, cooked, broiled ()- 100 g	15.7	26.3	247
pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, broiled ()- 100 g	11.7	27.8	216
pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, braised ()- 100 g	16.3	26.7	261
pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, broiled ()- 100 g	13	24.4	222
pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, braised ()- 100 g	9.3	29	208