The favorite choice for the term "Pork Dishes" is 100 g soup, split pea with ham, chunky, reduced fat, reduced sodium, ready-to-serve, single brand which has about , 343 mg sodium. Calorie and nutritional information for a variety of types and serving sizes of Pork Dishes is shown below.
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Other Popular Types of Pork Dishes
| Sodium(mg) |
| pork, cured, bacon, cooked, baked ()- 100 g | 2193 |
|
| salami, dry or hard, pork ()- 100 g | 2260 |
|
| bologna, pork ()- 100 g | 907 |
|
| pork sausage, fresh ()- 100 g | 636 |
|
| pork sausage, pre-cooked ()- 100 g | 752 |
|
| sausage, italian, pork ()- 100 g | 731 |
|
| smoked link sausage, pork ()- 100 g | 827 |
|
| pork sausage, fresh, cooked ()- 100 g | 895 |
|
| sausage, italian, pork, cooked ()- 100 g | 1207 |
|
| scrapple, pork ()- 100 g | 482 |
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Common suggestions for Pork Dishes