The favorite choice for the term "Roast Beef" is 100 g beef, chuck, clod roast, separable lean only, trimmed to 0 fat, select, cooked, roasted which has about , 28.09 g protein. Calorie and nutritional information for a variety of types and serving sizes of Roast Beef is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Protein(g) | ||
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100 g | 28.1 | |
3 oz ( 1 serving ) | 23.9 | |
1 oz | 8 | |
1 lb | 127.4 | |
1 kg | 280.9 |