Zucchini Roll-Ups Recipe

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Zucchini Roll-Ups
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Ingredients:

  • 2 small zucchini , cut lengthwise into slightly less than 1/4-inch slices
  • 8 slices thick cut bacon

Directions:

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Place zucchini directly on oven rack near the bottom. Cook until slightly softened, 5 to 10 minutes.
  3. Place bacon slices on paper towels. Heat in microwave on High until cooked but not crisp, about 3 minutes.
  4. Place a layer of bacon on each zucchini slice; top with a slice of fontina cheese.
  5. Tightly roll each layered zucchini strip and secure with a toothpick or skewer. Place on baking sheet.
  6. Bake zucchini rolls in the preheated oven until cheese is melted, about 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 343.6 Kcal (1439 kJ)
Calories from fat 279.72 Kcal
% Daily Value*
Total Fat 31.08g 48%
Cholesterol 69.44mg 23%
Sodium 594.89mg 25%
Potassium 154.05mg 3%
Total Carbs 1.29g 0%
Sugars 0.56g 2%
Dietary Fiber 0.06g 0%
Protein 14.73g 29%
Vitamin C 1.9mg 3%
Iron 0.1mg 0%
Calcium 158mg 16%
Amount Per 100 g
Calories 383.91 Kcal (1607 kJ)
Calories from fat 312.54 Kcal
% Daily Value*
Total Fat 34.73g 48%
Cholesterol 77.59mg 23%
Sodium 664.68mg 25%
Potassium 172.12mg 3%
Total Carbs 1.44g 0%
Sugars 0.63g 2%
Dietary Fiber 0.06g 0%
Protein 16.45g 29%
Vitamin C 2.1mg 3%
Iron 0.1mg 0%
Calcium 176.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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