Directions:
- Beat eggs, sugar,oil, vanilla well. Sift the flour, salt, baking powder and baking soda int a large bowl and mix well .. Beat in the flour until well combined with electric mixer. Stir in the zucchini and berries well by hand
- Bake greased and floured loaf pans, in center oven at preheated 350F about 70 minutes OR tested done in center with wooden toothpick
- Yield: 3 loaves: 2 , 8x4 and 1, 9 x5
- Note: fill loaf pans half full is the best way to determine how many loaves one can get
- Let cool in pans 15 minutes before carefully removing to rack to finish cooling.
- Wrap in foil overnight before slicing.
- These also freeze well
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1197.87 Kcal (5015 kJ) | ||
| Calories from fat | 485.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.91g | 83% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 1856.49mg | 77% | |
| Potassium | 471.44mg | 10% | |
| Total Carbs | 169.77g | 57% | |
| Sugars | 92.05g | 368% | |
| Dietary Fiber | 10.2g | 41% | |
| Protein | 13.26g | 27% | |
| Vitamin C | 12.3mg | 21% | |
| Iron | 5.5mg | 31% | |
| Calcium | 301.8mg | 30% | |
| Amount Per 100 g | |||
| Calories | 336.35 Kcal (1408 kJ) | ||
| Calories from fat | 136.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.14g | 83% | |
|---|---|---|---|
| Cholesterol | 22.98mg | 27% | |
| Sodium | 521.28mg | 77% | |
| Potassium | 132.37mg | 10% | |
| Total Carbs | 47.67g | 57% | |
| Sugars | 25.85g | 368% | |
| Dietary Fiber | 2.86g | 41% | |
| Protein | 3.72g | 27% | |
| Vitamin C | 3.5mg | 21% | |
| Iron | 1.5mg | 31% | |
| Calcium | 84.8mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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