Zippy Cheese Sauce Recipe

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Zippy Cheese Sauce
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Ingredients:

  • 1/4 cup butter
  • 1/4 cup flour
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1/2 tsp cayenne
  • 1/2 tsp dried mustard
  • 1 1/2 cups milk

Directions:

  1. Melt butter in a large saucepan over low heat.
  2. Blend in flour, salt, pepper, cayenne and mustard.
  3. Stir constantly for one minute until well mixed. Remove from heat and gradually stir in milk.
  4. Return to heat and cook over medium high heat until thick and bubbly. Stir frequently.
  5. Mix in cheese and stir until melted. Remove from heat, cover to keep warm until serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 205.21 Kcal (859 kJ)
Calories from fat 136.85 Kcal
% Daily Value*
Total Fat 15.21g 23%
Cholesterol 41.34mg 14%
Sodium 675.12mg 28%
Potassium 134.72mg 3%
Total Carbs 9.69g 3%
Sugars 3.27g 13%
Dietary Fiber 0.79g 3%
Protein 7.48g 15%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.6mg 3%
Calcium 232.8mg 23%
Amount Per 100 g
Calories 202.86 Kcal (849 kJ)
Calories from fat 135.28 Kcal
% Daily Value*
Total Fat 15.03g 23%
Cholesterol 40.86mg 14%
Sodium 667.38mg 28%
Potassium 133.18mg 3%
Total Carbs 9.58g 3%
Sugars 3.23g 13%
Dietary Fiber 0.78g 3%
Protein 7.4g 15%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.6mg 3%
Calcium 230.1mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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