Zesty Homemade Spaghetti Sauce Recipe

Posted by
Rate It!
Zesty Homemade Spaghetti Sauce
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a medium skillet, brown the sausage (or beef) with the chopped onion until no pink remains in the sausage and the onion is transparent. Drain excess grease.
  2. In the meantime, heat oil in a kettle or stock pot, and sauté the minced garlic, mushroom pieces, and green pepper in the oil until the pepper is tender. Add remaining ingredients, including enough mushroom juice or water to reach the right consistency. Cover; let sauce simmer over low heat for 15 minutes.
  3. Add the browned meat/onion mixture to the kettle. Cover and let the sauce simmer for 20 minutes. Serve over cooked and drained spaghetti noodles.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 350.57 Kcal (1468 kJ)
Calories from fat 188.99 Kcal
% Daily Value*
Total Fat 21g 32%
Cholesterol 43.08mg 14%
Sodium 2361.09mg 98%
Potassium 775.91mg 17%
Total Carbs 28.96g 10%
Sugars 13.57g 54%
Dietary Fiber 3.49g 14%
Protein 10.67g 21%
Vitamin C 20.4mg 34%
Iron 2.6mg 14%
Calcium 47.9mg 5%
Amount Per 100 g
Calories 149.62 Kcal (626 kJ)
Calories from fat 80.66 Kcal
% Daily Value*
Total Fat 8.96g 32%
Cholesterol 18.39mg 14%
Sodium 1007.7mg 98%
Potassium 331.15mg 17%
Total Carbs 12.36g 10%
Sugars 5.79g 54%
Dietary Fiber 1.49g 14%
Protein 4.55g 21%
Vitamin C 8.7mg 34%
Iron 1.1mg 14%
Calcium 20.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top